Beau-Rivage Hotel, Neuchâtel


Whether you are in the elegant O’terroirs restaurant, the brasserie- style Veranda-Bar or one of our private lounges, we are delighted to serve you dishes with a modern twist, made from high-quality ingredients. From morning to evening, our teams place their creativity and expertise at your service.

Limousine Service

When you book a table at our restaurant, our driver will come and collect you from your home and drive you home safely after your meal.

Subject to booking and a maximum of 4 persons. Valid for the city of Neuchâtel and the surrounding area.

Restaurant O'terroirs


Flooded with light from its magnificent windows, with views of the lake and the Alps as far as the eye can see, the O’terroirs Restaurant is proud to offer a range of dishes that blend tradition with modernity, introducing you to new flavours or simply allowing you to rediscover those you had forgotten.

Open every day
from 12:00 to 15:00.
Last order Menu du Marché 1.30 pm.
from 7.00 pm.
Last order à la carte 9.30pm - Tasting menu 9pm.




Surrounded by large bay windows, this exceptional venue offers splendid views of the lake and the Alps. During the day, the Veranda-Bar is the place to come for exquisite sweet and savoury snacks, while in the evening it is transformed into the Piano-Bar.

Open every day from 8am to midnight, Friday and Saturday until 1am Last meal order 10.45pm


Sunday brunch buffet

Lovers of our brunch buffet, we have heard your requests!

From 24 April onwards, you can enjoy our traditional brunch every Sunday. Our kitchen brigade will treat you to delicious hot and cold dishes, fish, meat, salads, cheese, seasonal dishes as well as the sweet and savoury delights of our pastry chef.

And to complete this moment, we offer you the magnificent panorama of the Alps and Lake Neuchâtel.

We look forward to welcoming you

CHF 85.-* / person
50% for Children from 6 to 12 years and free under 6 (one child free per adult).
* except holydays


Bureau du chef

This exclusive location is nestled behind the scenes of the O'terroirs restaurant. Three evenings a week, our Chef lets you take over his lair and enjoy a gourmet meal in the heart of his kitchen. Seated at this unique table, you'll sample a menu with five exceptional courses, with the harmonious dance of the kitchen staff in the background.

Available in the evening from Thursday to Saturday for a maximum of 4 guests, by reservation: 032 723 16 10 or events@beau-rivage-hotel.ch

Private Chef

With the “Private Chef” service, delight in a sumptuous menu composed with our Chef for between 2 and 20 guests.

Enjoy the unique experience of having a team of professionals cooking for you, bringing all the expertise of a 5-star hotel to your table.